Try this Atta Mathri recipe — crispy whole wheat savory crackers with ajwain and kasuri methi. Stays fresh for 3 weeks. A Vyanjika festival favourite.

Try our crispy Kaju Nimki recipe — only 4 ingredients, no additives. The classic cashew-shaped savory snack for Diwali and tea time. A Vyanjika favourite.

Try this authentic Maida Mathri recipe — crispy North Indian savoury crackers spiced with ajwain and black pepper. Made fresh by Vyanjika. No preservatives.